A yummy single serving apple crumble which can be easily prepared with things around the kitchen. This recipe can be baked either by microwave oven or by stove top method.
Ingredients
For apple base
- Apple – 3/4 Cups (Diced to 1/2 inch cubes)
- Sugar - 1 Tea spoon
- Cinnamon powder - 3/4 Tea spoon
For crumble topping
- Melted butter – 1 Table spoon
- All purpose flour - 3 Table spoon
- Baking powder - 1/4 Tea spoon
- Sugar - 1/2 Table spoon
- Baking powder - 1/8 Tea spoon
- Oats - 1 Table spoon
- Cinnamon powder - 1/8 Tea spoon
- Cashews - 5 crushed
Make It
In a small bowl mix apple, sugar, cinnamon powder $ keep it aside
In a small bow, add all ingrdients given under crumble topping & mix it well to crumble texture
Take a ceramic mug of 2 cup capacity, add-in apple mix. On top of it add the prepared crumble topping. Now the apple crumble mix is ready for baking.
Microwave method
- Assemble the apple crumble mix as shown above in a microwave saf mug
- Microwave it for about 2 minutes
- Let it rest for 1 minute and serve with ice cream
Stove top method
- Take a pressure cooker, remove the gasket & whistle from the pressure cooker
- Place one cup of salt at the bottom of the pressure cooker and place a stand on top of it then close the lid (without gasket & whistle)
- Preheat the empty pressure cooker at medium heat for 10 minutes
- Meanwhile prepare the apple crumble mix and assemble in a mug or small bowl of around 2 cup cpacity
- Once the pressure cooker is preheated, open the lid & place the mug with apple crumbe mix at the center of the stand, close the lid & bake for 20 minutes at medium heat
- After 20 minutes, take it out and let it rest for 5 minutes then serve with ice cream
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